Our extensive knowledge in the food industry with partners in Poland allows for our ability to prepare, produce, and distribute specialty Korean food and meat products throughout Poland and the rest of Europe. With stricter restrictions on the global meat market, our ability to curate and produce multiple food brands here in the center of Europe gives us greater flexibility and advantages to support our European customers.

We have several local partners in the meat & slaughtering industry. Since the early 1990s, our partners have invested in the modernization of cattle, sheep, and pig processing and continuously update techniques to meet all global and EU-based regulations. Working with us gives you the peace of mind to legally purchase and distribute specialized products in your European country. It is of utmost importance that we comply with and meet all regulations to distribute fresh and frozen meat products.

The scope of the audit covers the following activities: Cutting up of red and poultry meat, fresh and frozen. Production of raw meat products and with thermal processing (sausages, pates with additives, offal products, block products and smoked meat products) packed in MAP, under vacuum and cellulose casings.