Prepared in Krakow, Poland
Korean Foods & Meats
We make Seoul-inspired foods for the European market.
EUROPE's FIRST CRAFTED korean soondae
Poland's heritage of sausage-making dates back to the early 15th century. Combining the know-how of sausage making with Korean flavors and spices, our soondae is a specialty. Krakow Soondae celebrates tradition and craftsmanship.
Krakow Soondae is filled with several mixes of grounded pork bits, sweet potatoe noodles, and grains that are created and hand stuffed using the latest food technology.
With the balance of spices and fresh ingredients, Krakow Soondae will give customers a real taste of home. Our soondae is a celebration of global food culture and history.
KBBQ has grown in global popularity in the last few years. The combination of our ingredients, marinates, and top-grade meat cuts are now pre-packed for customer satisfaction and convenience.
OUR KBBQ FLAVORS
SWEET BULGOGI DAEJI PORK500G
SPICY BULDAK CHICKEN500G
SWEET BULGOGI CHICKEN500G
BEEF SHORT RIBS LA GALBI500g
Our factories are equipped with the latest food technologies. We meet all the latest E.U. and local requirements to distribute food products throughout Europe. Since 2014, our partners have received several certifications including The BRC (Global Standard for Food Safety) certificate meeting all requirements to distribute fresh and frozen meat products to customers and retail chains in the European Union.
Work with us
Our factory partners are fully certified to prepare, package, and distribute fresh and frozen products
Food you can trust
Our foods are sourced locally and packaged fresh. We meet all local and E.U. requirements
Faster Delivery Times
Shipments from Poland mean faster delivery times for you. Let's say we're closer than Korea
Our extensive knowledge in the food industry with partners in Poland allows for our ability to prepare, produce, and distribute specialty Korean food and meat products throughout Poland and the rest of Europe. With stricter restrictions on the global meat market, our ability to curate and produce multiple food brands here in the center of Europe gives us greater flexibility and advantages to support our European customers.
We have several local partners in the meat & slaughtering industry. Since the early 1990s, our partners have invested in the modernization of cattle, sheep, and pig processing and continuously update techniques to meet all global and EU-based regulations. Working with us gives you the peace of mind to legally purchase and distribute specialized products in your European country. It is of utmost importance that we comply with and meet all regulations to distribute fresh and frozen meat products.
The scope of the audit covers the following activities: Cutting up of red and poultry meat, fresh and frozen. Production of raw meat products and with thermal processing (sausages, pates with additives, offal products, block products and smoked meat products) packed in MAP, under vacuum and cellulose casings.
For all customer service & general inquiries please contact us below. One of our staff members will be in contact you within 24 hours.